Today's Cuisine
Today’s Menu : – 18-04-2024
- Morning Drink : BOOST
- Breakfast: SEMIYA KICHADI, VADAI, CHUTNEY, RAGI PORRIDGE
- Morning Break KG :-
- Morning Break : BUTTERMILK
- Lunch: KG: -
- Lunch: SENAIKILANGU PORIYAL,EGG, RICE, SAMBAR,RASAM, BUTTER MILK
- Evening Break KG :
- Evening Break 1 : PEANNUT MASALA
- Evening Break 2 : RAGI PAKODA
- Dinner: BEETROOT DOSAI, PEAS MASALA,CHUTNEY, BANANA
- Sunday Menu
-
1st Sunday : B.F. Dosai , Fish Curry / Brinjal Gravy, Chutney / Lunch : Chicken Gravy/ Veg Gravy, Rice, Rasam / Snacks: Bhel Pori /
Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana - 2nd Sunday : B.F. Bombay Toast, Butter Toast, Samba Rava Upuuma, Curd, Chutney / Lunch : Veg/Chicken Biriyarni, Onion Raitha, Rice, Rasam, / Snacks: Donut / Cutlet/ Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana
- 3rd Sunday : B.F. Iddly, Fish Curry / Brinjal Gravy, / Lunch : Chicken Gravy/ Veg Gravy, Rice, Rasam / Snacks: Kara Pori / Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana
- 4th Sunday : B.F. Masala Dosai, Dosai, Sambar, Chutney / Lunch : Veg/Chicken Biriyarni, Onion Raitha, Rice, Rasam, / Snacks: Cow Peas Sundal/ Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana