Today's Cuisine
Today’s Menu : 09-06-2026
- Morning Drink : BOURNVITA
- Breakfast : IDLY, CHUTNEY, SAMBAR
- Morning Break KG : MANGO JUICE
- Morning Break : MANGO JUICE
- Lunch KG : OMLETTE / SWEET POTATO PORIYAL,PEERKANGAI SATHAM, RASAM RICE, CURD RICE
- Lunch : BOILED EGG / SWEET POTATO PORIYAL, VENDAIKAI PULIKULAMBU, RICE, RASAM, CURD
- Evening Break KG : PEANUT JAGGERY
- Evening Break 1 : RAW BANANA BAJJI
- Evening Break 2 : PEANUT JAGGERY
- Dinner : ARUSIPARUPPU SATHAM, GHEE, PICKLE, CURD, BANANA
- Sunday Menu
-
1st Sunday : B.F. Dosai , Fish Curry / Brinjal Gravy, Chutney / Lunch : Chicken Gravy/ Veg Gravy, Rice, Rasam / Snacks: Bhel Pori /
Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana - 2nd Sunday : B.F. Bombay Toast, Butter Toast, Samba Rava Upuuma, Curd, Chutney / Lunch : Veg/Chicken Biriyarni, Onion Raitha, Rice, Rasam, / Snacks: Donut / Cutlet/ Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana
- 3rd Sunday : B.F. Iddly, Fish Curry / Brinjal Gravy, / Lunch : Chicken Gravy/ Veg Gravy, Rice, Rasam / Snacks: Kara Pori / Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana
- 4th Sunday : B.F. Masala Dosai, Dosai, Sambar, Chutney / Lunch : Veg/Chicken Biriyarni, Onion Raitha, Rice, Rasam, / Snacks: Cow Peas Sundal/ Dinner :Thuvaiyal, Appalam, Rice , Rasam, Banana